This is one of the great festive dishes of China and is served on special occasions.
Browsing Ingredient: Fish & Seafood
Seafood Wontons with Spicy Dressing
The best Chinese food recipes are the ones that are made in your own kitchen. With this Seafood Wontons with Spicy Dressing recipe, you'll learn how to make wontons from…
Manhattan Clam Chowder
Chowders originated in New England and are probably the most popular type of soup in the United States. Clams are the most common base, as in the two classic recipes…
Leek and Smoked Haddock Fish Cakes
These fish cakes are a fast, easy and very delicious meal to make. With only a few fresh ingredients they're also a good choice for when you're short of time…
Sweet Potato and Spinach Fish Pie
Comforting and rich, this fish pie is made with sweet potatoes, spinach, and salmon.
Good Friday Fish Pie
This recipe for a traditional Good Friday fish pie fills your kitchen with delicious aromas and tastes even better than it smells.
Fish Stock
A fish stock recipe that is simple, delicious, and easy to make.
Dairy Free Smoked Haddock and Mushroom Roulade
A quick and easy recipe for a dairy free smoked haddock and mushroom roulade, with a creamy dill sauce. Ideal as an appetizer or starter dish, this is also perfect…
Dairy Free Fresh Tuna and Quails Egg Salad Nicoise
A light and refreshing salad that is healthy and full of flavor. This dish can be served at any time of the day, breakfast, lunch, or dinner.
Tuna stuffed globe artichokes
Tuna stuffed globe artichokes are a quick and easy appetizer recipe that comes together in under 40 minutes.
Turbot and Prawn Creole
Prawns and turbot creole with tomatoes, onions, celery, pepper, basil and garlic. Garnish it with whole cooked prawns.
Tandoori Sole
Tandoori Sole is a traditional Indian recipe of tandoor roasted sole fish. The dish includes chilli powder, ground coriander, ground cumin, ground ginger, garam masala and garlic. Garnished with coriander…
Swordfish Provencal
Traditional French dish, Swordfish Provencal with vegetables in marinade with dry white wine is absolutely delicious.
Stir Fried Fish
Fried Fish is a dish that many people enjoy, and it's often served as a traditional part of holidays or special occasions. Learn how to make a stir fried fish…
Low Fat Stuffed Peppers
Peppers stuffed with cod fillets, rice, and vegetables. Garnish it with the prawns.
Sweet and sour mackerel
Mackerel in a marinade of grated onion, carrot, white wine, and soy sauce. Garnish it with blanched almonds and lemon slices.
Stir fried crab and sole
Stir fried crab and sole with vegetables and avocado garnished with finely chopped fresh parsley or dill.
Steamed trout with yogurt
This simple dish is perfect for a fast, light meal. With the creamy yogurt sauce your trout will taste incredible. Serve boiled new potatoes with the trout.
Sole fillets with soy and ginger
Sole fillets cooked with soy sauce, ginger, and garlic. Serve the fillets with lightly cooked baby corn-cobs.
Skate with courgettes
Skate with courgettes – the easiest skate recipe. Ready in less than 20 minutes, this recipe is perfect for a quick and healthy midweek meal.
Seabass baked with mangetout
Seabass is cooked in a light broth with mangetout and then baked in the oven with lemon juice.
Seabass baked in spinach
This seabass baked in spinach garnished with quartered orange slices.
Sole Veronica
Classic Italian dish cooked with sole fillets, grape juice and seeded grapes.
Scallops Provencal
This dish is a French classic. These scallops are cooked in butter with garlic and parsley.