Browsing Cuisine: Indian

Cheese Blintzes (Israel)

Fruit such as stoned cherries, segments of mandarin or small slices of peach may be added to the cheese filling.

Bengali chicken stew

Panch phoran – Mix equal quantities of fenugreek seeds (methi dana), cumin (jeera) seeds, aniseed (saunf), mustard seeds (rai), and onion seeds (kalonji). Store in any airtight jar and use…

Read More

Tandoori Sole

Tandoori Sole is a traditional Indian recipe of tandoor roasted sole fish. The dish includes chilli powder, ground coriander, ground cumin, ground ginger, garam masala and garlic. Garnished with coriander…

Read More

Indian Yoghurt Drink

This slightly scented drink is known as Lhassi in India, where the recipe originated. It is smooth and mild and particularly refreshing when very cold. You might like to serve…

Read More

Curried aubergine soup

This is a vegan, soy-free version of the popular Indian dish called "Dum Aloo" which is served with chapatis.

Hot Chicken Curry

This fiery curry is a real kick in the mouth. The recipe is quick and easy to make, but packs a punch.