Slide a sharp knife under the backbone and remove it with as many of the small bones as possible. If the kippers look dry, they can be made more succulent…
A very simple dish to make, this is a refreshing summer starter, served with thinly-sliced brown bread and butter.
Serve this creamy pate with Melba toast or brown bread and butter as a starter or as part of a salad lunch.
This is a light and fresh salad that will make you feel like you're on the coast, minus the sand in your shoes.