Poached Fillet of Sole Bréval

Poached Fillet of Sole Palace

Fish and Shellfish Vol-au-Vent

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Poached Fillet of Sole D’Antin (Filet de Sole D’Antin)

Lobster Cardinal (Homard Cardinal)

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Stewed Octopus in Tomato Sauce and Basil (Polpi in Umido)

Baked Supreme of Swordfish with Tomato and Herbs

Lobster Cocktail (Cocktail de Homard)

Smoked Salmon Pâté #2

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Poached Fillet of Sole Glazed in White Wine Sauce

Poached Fillet of Sole Glazed in White Wine Sauce (Filet de Sole Vin Blanc Glace) Fleurons – Small pieces of puff pastry usually cut into crescent shapes and baked in…

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Poached Fillet of Sole in White Wine Sauce

Poached Fillet of Sole Bonne Femme

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Poached Fillet of Sole Bercy (Filet de Sole Bercy)

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Crab Meat, Bean Curd and Rice (Hai Yook Par Dau Fu) China

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Poached Fillet of Sole Mornay (Filet de Sole Mornay)