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  • Bajre Ka Soyta (Millet and lamb porridge)

    Zafrani Biryani (Chicken biryani seasoned with saffron)

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    Batter fried cauliflower roasted in tandoor (Tandoori Phool)

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    Aloo Rolls (Refined flour rolls stuffed with potatoes)

    Semolina Tempered with Mustard Seeds

    Skewered Egg and Potato Rolls (Baida Kebab)

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