Browsing: Cabbage recipes
Pickled Cabbage Soup (Sauerkrautsuppe)
Sauerkrautsuppe is a German soup, often made from cabbage and smoked meat, such as bacon or ham. In our case we use chicken stock. It is traditionally eaten in the…
Savoy Cabbage and Potato with Caraway
This savoy cabbage and potato recipe is a delicious, hearty dish that you can make in a single pot!
Baked Stuffed Cabbage (Erdelyi Totott Tavaszi Kaposzta)
Learn how to make a hearty, savory, and satisfying stuffed cabbage recipe. It's easy to prepare and so delicious you'll want to go back for seconds.
Japanese Daikon Root And Cabbage Salad
Enjoy a delicious salad made from daikon, cabbage, and carrots tossed with a tangy dressing for a side or main course.
Jewish Stuffed Cabbage Rolls
Stuffed vegetables are a traditional way of stretching a meager meat ration, and are especially useful in Jewish cooking because the meat can be either precooked or raw. Stuffed cabbage…
Sweet and Sour Red Cabbage
This is a good accompaniment to strongly flavored meats, turkey, or even goose. Always cook the cabbage in a stainless-steel or enamel pot; aluminum will react with the acid in…
Learn how to make coleslaw. This classic American recipe is rich in flavor, and goes well with barbecue and other grilled meats.
Red Cabbage with Pears and Cloves
A classic recipe for red cabbage with pears and cloves, perfect to go with roasted duck.
Baked Cabbage with Bacon
This vegetable side dish is similar to coleslaw, but uses cabbage instead of lettuce. It's tangy, crunchy, and delicious.