Browsing: Beet recipes
English Baked Beetroot
Beetroot is usually served cold in salads, but it is also delicious served hot. Be careful when preparing the beetroots for cooking in a conventional oven – if the skin…
Creamed Beets
This Polish dairy dish is a very suitable main course for Shavuot, the Feast of Weeks.
Borscht #2
Borscht is a delicious beet soup traditionally served in Eastern Europe. Learn how to make borscht with this recipe!
Beetroot And Cabbage Soup (Borscht)
We're going to make Ukrainian Borscht! This is a hearty and gutsy soup that is perfect for the cooler fall days.
Beetroot with Smetana (Svyokla so Smetanoi)
Beetroot is a great source of iron, potassium, and other minerals. In this recipe it is combined with smetana – a type of sour cream – and the result is…
Russian Beetroot Pâté
Beetroot is a good source of vitamins C, A, potassium, magnesium and iron. They are also high in fibre. The Russian Beetroot Pâté is easy to make and can be…
Boiled Beef and Carrots
Immortalised by the old music hall song, this is a truly traditional Cockney dish. The length of time the meat is soaked depends on how salty it is; check with…