Browsing: Cauliflower dishes
Curried Cream Of Cauliflower Soup
Curry is the perfect flavouring for cauliflower.
Farmhouse Cauliflower Souffles
The distinctive flavour of cauliflower lends itself to souffle treatment. This dish, like all souffles, can be started andkft before finishing off. If the sauce base is allowed to cool,…
Cauliflower Cheese and Tomatoes
The smoothness of the cheese sauce contrasts well with the slight crispness of the cauliflower. Double Gloucester is a pale, mild cheese with a gentle, salty tang. Worcestershire sauce and…
Cauliflower polonaise #2
Polonaise means Polish-style, and is the French term used in cooking to describe any dish topped with a garnish of crispy breadcrumbs and hard-boiled egg. The breadcrumbs must be very…
Curried Cauliflower Salad
Blanching the cauliflower slightly lessens its strong flavour, and the florets remain quite crisp. However, if you want a very crunchy salad, use the cauliflower raw. This is a versatile…
Cauliflower Cheese Special
A substantial meal can be made out of cauliflower cheese, if it has such mouth-watering ingredients as sauteed mushrooms and onions added to it.
Cauliflower Cheese #3
Note: For a vegetarian version omit the pancetta.
Cauliflower Fritters (Karnibahar Kizartmasi)
Cauliflower fritters are made from grated cauliflower mixed with lemon juice, eggs, and spices. Serve on a dish paper accompanied by Yogurt Salcasi (yogurt with finely chopped garlic).
Cauliflower Florets with Creamed Coconut
Recipe from Thialand, Sayur Masak Lemak