Potato Soup

Potato Soup

No ratings yet
Servings: 4
Calories: 101

Ingredients
 

  • 8 oz potatoes diced
  • 2 stalks celery diced
  • 1 large onion diced
  • 1/4 tsp salt
  • 15 floz water
  • 2 tbsp parsley finely chopped
  • 10 floz milk

Instructions

  • Put all ingredients except the parsley and milk in a saucepan.
  • Bring to the boil and simmer gently for 1 hour.
  • Add the parsley and milk just before serving and re-heat but do not boil.
Calories: 101 kcal
Carbohydrates: 16 g
Protein: 4 g
Fat: 2g
Saturated Fat: 1 g
Cholesterol: 7 mg
Sodium: 190 mg
Potassium: 393 mg
Fiber: 2 g
Sugar: 5 g
Vitamin A: 299 IU
Vitamin C: 16 mg
Calcium: 104 mg
Iron: 1 mg
Save to Favorites
Close

No account yet? Register

Leave A Comment

Your email address will not be published. Required fields are marked *

Recipe Rating