Darfin Potatoes

Darfin Potatoes

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Servings: 8
Calories: 271


  • 2 lb potatoes
  • 2 tbsp olive oil
  • 3/4 cup butter
  • Salt and pepper to taste


  • Peel the potatoes and cut into matchsticks.
  • Place in a clean tea cloth and squeeze out as much moisture as possible.
  • Heat a little oil and butter in a heavy frying pan.
  • Put a handful of the potato matchsticks into the pan and flatten to make a small circular cake.
  • Sprinkle lightly with salt and pepper and cook on both sides until well browned.
  • Carefully roll each cake into a cornet shape and keep warm until all the mixture has been cooked.
Calories: 271 kcal
Carbohydrates: 20 g
Protein: 2 g
Fat: 21g
Saturated Fat: 11 g
Trans Fat: 1 g
Cholesterol: 46 mg
Sodium: 159 mg
Potassium: 483 mg
Fiber: 2 g
Sugar: 1 g
Vitamin A: 534 IU
Vitamin C: 22 mg
Calcium: 19 mg
Iron: 1 mg
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