Roquefort Dressing
Instructions
- Mash 3 1/2 oz Roquefort cheese with a fork in a basin. Gradually add 10 floz French Dressing, mixing continuously until it is incorporated into the cheese
Calories: 1717 kcal
Carbohydrates: 48 g
Protein: 24 g
Fat: 163g
Saturated Fat: 36 g
Cholesterol: 89 mg
Sodium: 4267 mg
Potassium: 288 mg
Sugar: 47 g
Vitamin A: 2411 IU
Vitamin C: 11 mg
Calcium: 728 mg
Iron: 3 mg