Brandy Coffee

Brandy Coffee

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Servings: 4
Calories: 249


  • 15 floz hot freshly made coffee
  • 8 jiggers Italian grappa or marc
  • 2 jiggers brandy
  • dash anisette
  • 4 floz single cream
  • 4 tbsp caster sugar
  • 1 small piece fresh orange or lemon rind


  • Pour the freshly made coffee into an enamelled saucepan with a lip, add all the other ingredients, stir and heat to just below boiling.
  • Serve in warmed punch glasses with holders.
Calories: 249 kcal
Carbohydrates: 19 g
Protein: 1 g
Fat: 9g
Saturated Fat: 6 g
Cholesterol: 33 mg
Sodium: 12 mg
Potassium: 143 mg
Fiber: 1 g
Sugar: 17 g
Vitamin A: 373 IU
Vitamin C: 18 mg
Calcium: 36 mg
Iron: 1 mg
Dishes Coffee, Drinks
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