• Mix together the butter or margarine, honey, lemon rind, almonds, mustard and seasoning.
• Spread the mixture all over the chicken joints. Cook under a moderate grill for 25 - 30 minutes, turning the joints once and basting occasionally.
• Serve the chicken with boiled parslied rice and a crisp green salad.

Microwave Tip

• To measure honey easily remove lid and heat pot in the microwave for a few seconds to thin.