This dish is an elegant twist on a traditional burger. The butternut, lamb, and spices are beautifully complemented by the cool raita.
Browsing Ingredient: Lamb
Stuffed Breast of Lamb #3
The Stuffed Breast of Lamb recipe is one of the most popular recipes on the site, and for good reason. The tenderness and flavour of the meat is complemented by…
Stuffed Shoulder of Lamb
This Stuffed Shoulder of Lamb recipe is a simple, healthy, and delicious way to prepare your holiday feast.
Coriander Crusted Lamb
The best way to make a lamb dish is to take a fresh cut of meat, and then cover it in a mixture of cumin, coriander, salt, pepper, and an…
Roast Lamb with Harissa
Roast lamb is a delicious dish that can be served as an entree or as part of a large banquet. This recipe will guide you through the steps to create…
Lamb with Spicy Couscous
A simple meal that is hearty and satisfying. It's easy to make and served with spicy couscous.
Spiced Lamb in Pitta
Filled with spiced lamb and chunky vegetables, this recipe for Pitta Pockets is a real winner.
Shepherd’s Pie with Mint Sauce
This traditional Shepherd's Pie is made with lamb, mixed vegetables, potatoes, carrots, peas and mint sauce. It's a great way to use up leftover lamb or beef.
Lamb, Prune and Almond Tagine
This is an easy lamb, prune and almond tagine recipe. It's perfect for a romantic dinner or a special occasion.
Szechuan Pepper Lamb
Szechuan pepper, also known as ‘fagara’ or anise pepper, is used in a wide range of dishes from eastern China. These aromatic peppercorns are the dried berries of an oriental…
Sussex Lamb Chops
This recipe is a delightful and easy way to enjoy this sweet and succulent cut of lamb.
Spicy Lamb Kebabs with Yoghurt and Cucumber Sauce
Spicy lamb kebabs with yoghurt and cucumber sauce is a delicious Middle Eastern-style dish which can be served as a starter or as part of a larger meal.
Roast Leg of Lamb with Barley, Apricot and Mint
Mop up all that rosy red goodness with the juicy, satisfying barley and apricot stuffing, and roast to a juicy perfection with fresh mint.
Lamb, Fennel and Artichoke Hotchpotch
Warm up on a cold winters day with this delicious and hearty Lamb, Fennel and Artichoke Hotchpotch recipe.
Lamb with Yoghurt and Indian Spices
This recipe is based upon an Indian festival dish called ‘Raan’, in which the lamb is marinated in a rich mixture of yoghurt and spices and then cooked gently in…
Curried Lamb with Aubergine and Chickpeas
This Indian-style curry recipe, made with lamb and aubergine, is a delicious way to get your protein for the day.
Lamb Stew with Lentils and Spinach
The lentils in this recipe gradually absorb the meat juices and spices to take on a rich, mellow flavour. Always pick over the lentils before cooking, to remove any small…
Shepherd’s Pie topped with Roasted Squash
Shepherd's Pie with a twist of roasted squash. This dish is a perfect blend of meat and vegetables for a healthy dish.
Australian Style Lamb Pie
This is a recipe for an Australian Style Lamb Pie. It can be made with lean lamb, fatty lamb, or a mixture of the two.
Turkish lamb stew #2
This recipe for Turkish lamb stew is the perfect fit for the chilly days of fall, but you can also enjoy it in winter. The recipe is delicious and easy…
Marinated Lamb Chops with Green Butter
This recipe for Marinated Lamb Chops with Green Butter is a perfect dish for a dinner party. The lamb chops are marinated in wine, olive oil, and garlic to add…