A Greek classic. As a variation, the meat con be threaded on to rosemary twigs (remove most of the leaves) and cooked over a charcoal grill for about 15 minutes.
Greek Roast Lamb is a classic dish, with a particular Greek flavor. It's easy to cook and delicious as a main or as a side dish. Roasting the lamb in…
A mouth-watering recipe for roast leg of lamb with tarragon and orange. This dish is perfect for an elegant dinner party or special occasion feast.
Ask your butcher to bone the leg of lamb: it is essential to order in advance, especially at Easter time.
A recipe for the perfect Easter Lamb that will be the centerpiece of your table.
Irish Stew is a traditional Irish dish that consists of chunks of lamb in a thick broth with potatoes and root vegetables.
Caribbean Lamb Curry is a spicy, wholesome dish that can be eaten with naan bread or rice.
A hearty casserole with chunks of leftover pork and lamb, which you can make in a slow cooker.
This dish is an elegant twist on a traditional burger. The butternut, lamb, and spices are beautifully complemented by the cool raita.
Roast lamb is a delicious dish that can be served as an entree or as part of a large banquet. This recipe will guide you through the steps to create…
This is an easy lamb, prune and almond tagine recipe. It's perfect for a romantic dinner or a special occasion.
Szechuan pepper, also known as ‘fagara’ or anise pepper, is used in a wide range of dishes from eastern China. These aromatic peppercorns are the dried berries of an oriental…
Mop up all that rosy red goodness with the juicy, satisfying barley and apricot stuffing, and roast to a juicy perfection with fresh mint.
This recipe is based upon an Indian festival dish called ‘Raan’, in which the lamb is marinated in a rich mixture of yoghurt and spices and then cooked gently in…