Filled with spiced lamb and chunky vegetables, this recipe for Pitta Pockets is a real winner.
This traditional Shepherd's Pie is made with lamb, mixed vegetables, potatoes, carrots, peas and mint sauce. It's a great way to use up leftover lamb or beef.
Warm up on a cold winters day with this delicious and hearty Lamb, Fennel and Artichoke Hotchpotch recipe.
Shepherd's Pie with a twist of roasted squash. This dish is a perfect blend of meat and vegetables for a healthy dish.