Colocasia Leaves Rolled in Gram Flour Paste

Vegetable Samosa (Deep-fried vegetable patties)

Deep-Fried, Cauliflower Stuffed Savoury Patties

Fried mixed gram cakes (Kalmi Bare)

Fried Pressed Rice

Kwanti (Nine-jewelled curry)

Methi Dahi (Fenugreek-flavoured yoghurt)

Paneer Kofta (Potato and cottage cheese dumplings)

Quzar-e-Pukhtan (Cottage cheese in spicy tomato)

Shahi Paneer (Cottage cheese in an exotic curry)

Tchat Gogji (Mashed turnip)

Batter fried cauliflower roasted in tandoor (Tandoori Phool)

Corn cooked in milk (Doodh Ka Bhutta)

Crisp, fried flour savouries (Suhali)

Monji Hak (Kohlrabi curry)

Pappad Ki Subzi (Sun-dried wafers in curry)

Araitha Sambhar (Red gram with vegetables)

Dhan Dar (Split red gram tempered with garlic)

Tsok Vangun (Tangy aubergines)

Beaten rice in coconut (Aval Nanachathu)

Diamond-shaped flour savouries (Namak Para)

Green Gram Pancakes

Paneer Rolls (Grilled cottage cheese rolls)

Grilled Cottage Cheese Flavoured with Mint