Grilled Mushrooms (Champignons Grilles)

Grilled Mushrooms (Champignons Grilles)

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Servings: 10
Calories: 87


  • 20 flat or field mushrooms
  • 3 floz oil
  • salt


  • Cut off the stalks level with the cup, wash and place on an oiled grilling tray, rounded side down; sprinkle with oil and season with salt.
  • Place under a salamander grill to cook for 5 minutes until soft. Serve as a vegetable or as a garnish with grilled meats.
Calories: 87 kcal
Carbohydrates: 1 g
Protein: 1 g
Fat: 9g
Saturated Fat: 1 g
Trans Fat: 1 g
Sodium: 2 mg
Potassium: 127 mg
Fiber: 1 g
Sugar: 1 g
Vitamin C: 1 mg
Calcium: 1 mg
Iron: 1 mg
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