When the Great Fire of London was at its height, Boswell was seemingly unconcerned about the fate of his house, but he was very worried about his Stilton cheese, which…
Browsing: Pies and Tarts
Spiced Fig Tart
A great recipe for a fig tart, excellent hot or cold served with whipped cream.
Ripe Tart
The name comes from the village of Ripe in the Sussex South Downs, where a pie feast celebrated the cherry harvest.
Greengage Tart
Back in the 18th century, Sir William Gage planted some French plum trees at Hengrave Hall, near Bury St Edmunds, without knowing exactly what type of fruit to expect. The…
Nectarine Tart
Pastry made with cream cheese is richer and more crumbly than shortcrust There are also fewer calories It has a delicious flavour which goes beautifully with fresh nectarines, but plain…
Raspberry and Rice Pudding Tart
In the past, raspberries would usually be cooked by themselves in raspberry tarts, but the addition of a thick and creamy rice pudding topping complements the raspberries well. For some,…