Spiced Meat Stuffing

Spiced Meat Stuffing

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Servings: 4
Calories: 438

Ingredients
 

  • 8 oz chopped onion
  • 2 floz oil
  • 12 oz minced beef
  • 1 pint brown stock
  • seasoning
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 7 1/2 floz pomegranate juice
  • 1 oz sugar
  • 4 tbsp lemon juice

Instructions

  • Golden fry 8 oz chopped onion in 2 floz oil, add 12 oz minced beef, 1 pint brown stock, seasoning, 1 tsp cinnamon and 1/2 tsp allspice.
  • Simmer until the liquid has evaporated. Skim off any fat and moisten with 7 1/2 floz pomegranate juice, 1 oz sugar and 4 tbsp lemon juice.
  • Serve with roast pork or veal.
Calories: 438 kcal
Carbohydrates: 23 g
Protein: 15 g
Fat: 32g
Saturated Fat: 8 g
Trans Fat: 1 g
Cholesterol: 60 mg
Sodium: 538 mg
Potassium: 451 mg
Fiber: 1 g
Sugar: 18 g
Vitamin A: 257 IU
Vitamin C: 10 mg
Calcium: 42 mg
Iron: 2 mg
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