Browsing Ingredient: Pork
Bacon Burgers
Make sure that the potatoes are very well drained before mashing or they will make the mixture too moist. Add just enough egg to bind the mixture. If too much…
Spicy Sausage Macaroni
Chorizos are sold cooked and uncooked in delicatessens: make sure you buy the uncooked variety for this dish. The macaroni should be only just tender after boiling, so it does…
Sandwiches in Batter
Bananas discolour very quickly once peeled, so mash them only just before using. Do not add the beaten egg whites until just before you intend to use the batter. Once…
Sausage Twists
The sausages must be pre-cooked to remove some of the fat before they are baked in the oven.
Kabanos Risotto
Kabanos, a Polish pork sausage, is available in delicatessens – 2 sausages should provide the amount needed. If unavailable, use some pepperoni or chorizos.
Ham Fritters with Fried Bananas
As the fritters and bananas make a rather rich, filling meal, serve with something sharp-flavoured as a contrast. A mixed green salad tossed in an oil and vinegar dressing would…
Ham and Egg Cobbler
Cobbler is an American term used to describe a fruit pie with a scone topping. The dough, which is always made with baking powder, is cut into round ‘cobble’ shapes,…
Pork Turnovers
Danish cured pork loin steaks are available from large supermarkets. They are an excellent buy as they are tender and lean, with very little waste. Or buy a 750 g…
Potted Pork (Rillettes De Porc)
This is the speciality of the city of Tours in the Loire valley, although versions of it are found all over France.
Bacon and Onion Crispies
The mixture will be very soft: use your fingertips to form it into ball shapes. Make double the quantity and serve as an appetizer snack with drinks.
Curried Pork
Pork fillet or tenderloin is an expensive cut, but there is so little fat on it that it is not so uneconomical as it may seem at first. Each tenderloin…
Hawaiian Pork Parcels
The stuffing may be made a day ahead and kept in the refrigerator. Turn the chops carefully with a fish slice, so that none of the stuffing comes out.
Mediterranean Pork Casserole
This casserole improves in flavour if made a day in advance. It can be kept, covered, in the refrigerator overnight. Use lean spare-rib chops for this dish, not the spare…
Marinated Pork Chops
Serve with new potatoes or boiled potatoes mashed with soured cream and chives plus a simple green salad. Garnish with orange slices.
Stir-Fried Pork and Cucumber
Streaky pork rashers are cut from the belly of the pig and are otten simply described as ‘belly pork’. You can buy streaky pork in the piece as a joint…