Browsing Ingredient: Pork Loin

Loin of Pork Boulangere

This dish acquired its name from the time when the only oven in the village would be the bakery oven. Villagers would send along their dinners to be cooked in…

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Pork Turnovers

Danish cured pork loin steaks are available from large supermarkets. They are an excellent buy as they are tender and lean, with very little waste. Or buy a 750 g…

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