Witches' Brew
Crush the ice in a strong blender, or in a food processor. If you do not have either, place the ice in a strong polythene bag, squeeze out the air and tie firmly. Beat with a wooden mallet or rolling pin.
Ingredients
- 1 pint dry vermouth
- 1/4 pint lime cordial
- 1/4 pint creme de menthe
- 2 1/2 pints soda water
- Angostura bitters to taste (optional)
- about 24 ice cubes
- 3 limes thinly sliced
Instructions
- Crush the ice cubes and place in a large jug or punch bowl.
- Stir in the vermouth, lime cordial and creme de menthe, then the soda water. Mix well and add Angostura bitters to taste, if liked.
- Float slices of lime on top; serve.
Calories: 41 kcal
Carbohydrates: 4 g
Protein: 1 g
Fat: 1g
Saturated Fat: 1 g
Sodium: 9 mg
Potassium: 9 mg
Fiber: 1 g
Sugar: 3 g
Vitamin A: 3 IU
Vitamin C: 2 mg
Calcium: 4 mg
Iron: 1 mg