Browsing Cuisine: Italian
Vegetable Pasta Stir-Fry
Prepare all the vegetables and cook the pasta in advance, then the dish can be cooked in a few minutes.
Lasagne al Forno #2
There are numerous variations of this delicious Italian dish with its layers of meat, pasta and cheese sauce.
CornMeal Dumplings with Mushroom and Ham Sauce
Polenta is one of the staple foods of northern Italy, particularly the regions of Lombardy and Veneto. It is used in a variety of ways, including gnocchi as here.
Basic Italian Tomato Sauce
This easy recipe for Basic Italian Tomato Sauce is all you need to turn your spaghetti night into a gourmet affair.
Calzone
Recipe for a Calzone – the best way to combine pizza and a sandwich!
Ciabatta Rolls
Ciabatta is a type of bread, usually crusty on the outside and softer in the middle. It's often used to make sandwiches.
Chicken Risotto Milanese
Chicken Risotto Milanese is a one-pot meal bursting with rich Italian flavor.
Fresh Spaghetti et Meatballs
This simple, classic spaghetti and meatballs recipe is the perfect easy weeknight dinner your family will love.
Golden Chicken Risotto
Golden chicken risotto recipe with rice, vegetables, and parmesan cheese. The perfect dinner recipe for a cold day!
Meatballs in Red Wine Sauce
The meatballs are tender and juicy, and the sauce is rich with a nice balance between sweet and savory.
Roman Pan Fried Lamb
Rome is the capital of both the region of Lazio and Italy and thus has become a focal point for specialties from all over Italy. Food from this region tends…