Browsing: Mixed vegetable recipes

Vegetable Pie #2

The vegetables in the pie may be replaced by whatever is in season.

Spring Rolls #2

The rolls may be made a few hours in advance, allowed to cool, then reheated in a 170°C/325°F/Gas 3 oven just before serving.

Bulgur Wheat Casserole

Bulgur wheat is wheat which has been cracked by a steaming process. It is widely used in Middle Eastern cooking and can be bought from health food shops and Asian…

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Vegetable Biriani #2

Biriani is an Indian rice dish usually served as an accompaniment to a main-course curry, although sometimes it has meat, fish or poultry added to it and is served with…

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Oriental Vegetable Fritters

These fritters are a version of the Japanese tempura–vegetables deep fried in a batter. Tempura batter is different from other fritter batters because it contains no oil or butter and…

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Vegetable Terrine #3

Do not peel off the cabbage leaves used for lining¯Â¿Â½cut through to serve. Large-leaved, dark green cabbages¯Â¿Â½such as Savoy or summer cabbage¯Â¿Â½are better for this terrine than hard cabbages with…

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Red Summer Flan

This colourful flan makes a satisfying lunch or supper dish. Serve hot with a fresh green vegetable and new potatoes, or serve cold with a mixed green salad. Canned peppers…

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Vegetable Platter

Fresh, uncooked vegetables are one of the best sources of vitamins, minerals and fibre, and the raw energy that they provide is known to help combat tiredness, stress and disease….

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Braised Vegetable Casserole

This casserole is based on a French recipe which cooks the vegetables to perfection by adding them one by one, according to their required Cooking time. The result is a…

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Sweet and Sour Vegetable Strudel

Strudel is an extremely light Austrian pastry that is usually filled with apples or other fruits. This recipe uses fresh vegetables and cashew nuts. Strudel is available in delicatessens and…

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Vegetarian Shepherd’s Pie

Shepherd’s Pie is an old English favourite made with minced beef or lamb. This vegetarian version uses a hearty winter vegetable stew and stock.

Root Vegetable Cobbler

This recipe is a delicious, easy way to use up extra root vegetables. It's also a great way to add some healthy vegetables to your family's diet.

Apple, Coriander and Vegetable Curry

The sweetness of the apples in this recipe mingles with the spiciness of a traditional Indian vegetable curry. Serve with rice and a simple green salad.

Black Bean Casserole

This black bean casserole recipe is a favorite comfort dish that can be served as a side or main.