Deliciously light and savory, this Russian fish soup is traditionally made during the summer and autumn months.
Browsing: Fish soups
Chinese Shark’s Fin Soup (Yu-Chi-Tang)
This is one of the great festive dishes of China and is served on special occasions.
Crab Chowder
Chowders are thick and substantial American soups, although the name comes from the French word chaudiere, meaning 'stew pot'. Ingredients vary but usually contain fish or shellfish. Plump sweetcorn, either…