A traditional, hearty Italian Veal Casserole recipe. This is the perfect dish for a winter night!
Browsing Cuisine: Italian
Neapolitan Veal Cutlets
These are the most delicious veal cutlets you'll ever have! Get the recipe for this Neapolitan dish.
Roast Shin of Veal
Roasted shin of veal (ossobuco) is a dish of Italian and French origin. The meat is sliced and stewed with vegetables, white wine, and tomato sauce.
Italian Goose with Cabbage
An Italian Goose with Cabbage recipe that yields tender, flavorful, and juicy goose. It can be roasted in the oven or cooked over the stovetop.
Italian Meatball Casserole
This is a quick and simple top-of-the-stove casserole. It is important to use really lean mince to make the meat balls. As shop-bought mince tends to be quite fatty, buy…
Salmon with Dill
Balsamic vinegar, which lends its unique sweet and sour flavour to this delicate fish dish, comes from the town of Modena in northern Italy, where it has been produced for…