This is a traditional Japanese dish, which can be served as an unusual starter.

This quick, economical and satisfyingfish dish will please any fish lover for lunch or a light supper

The cuisine of Singapore was much influenced by that of China. In turn, the Chinese brought ingredients like curry powder into their own cuisine.

The spice mixture is very hot, so use less if you want

Homemade fish cakes are quite delicious. Serve with lemon wedges and parsley butter.