Eggplant – one cup
In Grams and Ounces
| amount, in grams (g) | amount, in ounces (oz) | |
| eggplant, raw, diced or chopped | 250 g | 8.8 oz |
Eggplant, raw, diced or chopped
Equivalent values
| amount, in grams (g) | amount, in ounces (oz) | |
| 1/8 cup | 30 g | 1.1 oz |
| 1/4 cup | 65 g | 2.2 oz |
| 1/3 cup | 85 g | 2.9 oz |
| 3/8 cup | 95 g | 3.3 oz |
| 1/2 cup | 125 g | 4.4 oz |
| 5/8 cup | 155 g | 5.5 oz |
| 2/3 cup | 165 g | 5.9 oz |
| 3/4 cup | 190 g | 6.6 oz |
| 7/8 cup | 220 g | 7.7 oz |
| 1 cup | 250 g | 8.8 oz |
| 2 cups | 500 g | 17.6 oz |
| 4 cups | 1000 g | 35.3 oz |