Strawberry Punch recipe

ingredients

700 ml (70 cl) sparkling white wine
700 ml (70 cl) red wine
200 ml (20 cl) brandy
100 ml (10 cl) strawberry liqueur
30 ml (1 oz) lemon juice
50 ml (5 cl) strawberry syrup
500 ml (50 cl) lemonade

method

Combine and mix in a punch bowl with a large block of ice. Add slices strawberries, and serve into wine glasses.

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See the food glossary for information on recipe ingredients and food-related terms, and for help on using cooking measurements, see the measurements page.




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