Tartare Sauce recipe
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Tartare sauce is one of the more commonly known sauces that accompanies fish. It goes incredibly well with fried or grilled fish; cod, haddock, plaice...etc
ingredients
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method
Finely chop the gherkins and chives. Add all the ingredients to the mayonnaise
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See the food glossary for information on recipe ingredients and food-related terms, and for help on using cooking measurements, see the measurements page.
