2 cups sliced strawberries
90 ml (3 oz) Bacardi® white rum
30 ml (3 oz) DeKuyper® Peachtree schnapps
1/4 cup sugar
1 squeeze lemon juice
90 ml (3 oz) Bacardi® white rum
30 ml (3 oz) DeKuyper® Peachtree schnapps
1/4 cup sugar
1 squeeze lemon juice
method
Add strawberries, Bacardi white rum, DeKuyper Peachtree schnapps, sugar, and lemon juice to a blender with one cup of crushed ice (more or less if desired). Blend until icy with no chunks of ice remaining. Pour into a hurricane glass, garnish with a slice or two of strawberry, and serve.
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