Home

Triple Decker Squares

ingredients

makes 16
100 g (4 oz) butter or margarine, softened
50 g (2 oz) sugar
150 g (6 oz) plain flour

for the filling

100 g (4 oz) butter or margarine
75 g (3 oz) sugar
30 ml (2 tbsp) golden syrup (or corn syrup)
196 g (6 oz) can condensed milk

for the topping

175 g (6 oz) plain chocolate
30 ml (2 tbsp) milk

method

1. Cream together the butter or margarine and sugar until light and fluffy.

2. Stir in the flour. Work the dough with your hands and knead well together.

3. Roll out and press into a shallow 20 cm (8 in) square pan. Prick well with a fork.

4. Bake at 180°C (350°F) Gas 4 for 25 - 30 minutes. Cool in the pan.

5. To make the filling, put all the ingredients into a pan and heat gently, stirring until the sugar has dissolved. Bring to the boil and cook, stirring for 5-7 minutes until golden.

6. Pour the caramel over the shortbread base and leave to set.

7. Melt the chocolate and milk together. Spread it evenly over the caramel. Leave until quite cold before cutting into squares..

What did you think?

19 people have helped to review this recipe. Thankyou!

Triple decker square recipe.
posted by Sophie @ 09:48AM, 2/08/09
Good fun to make.
Easy and simple to follow instructions.
A great treat for all the family!!
The tricky part
posted by Sue martin @ 02:03AM, 4/18/12
The chocolate once added with milk becomes very thick hard to spread .isnt it better to add butter
Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved