Rub rim of chilled martini glass with a cut strawberry. Dip rim into a bowl of sugar until evenly coated. Pour Gin/Vodka, vermouth, and grenadine into a mixing glass with plenty of ice, and stir briskly. Strain into martini glass and drop in a strawberry.
See the food glossary for information on recipe ingredients and
food-related terms, and for help on using cooking measurements, see
the measurements page.