Home

Pesto, quorn and pepper kebabs

Calories per serving 280

ingredients

serves 2.
225 g (8 oz) Quorn pieces
2 tablespoons pesto
1 red pepper, de-seeded and cut into squares
1 green pepper, de-seeded and cut into squares
1 yellow pepper, de-seeded and cut into squares
2 small red onions, cut into thick wedges
8 bay leaves

method

1. Place the Quorn pieces in a bowl with the pesto and mix well.

2. Thread the pesto coated Quorn pieces on to four skewers alternating with squares of pepper red onion wedges and bay leaves.

3. Grill for 8 - 10 minutes, turning frequently, until the vegetables begin to char around the edges.

4. Serve two kebabs per person.

What did you think?

11 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved