1 litre (2 pt) cider
100 g (4 oz) sugar
12 whole cloves
4 sticks cinnamon about 5 cm (2 in) long
8 whole allspice
100 g (4 oz) sugar
12 whole cloves
4 sticks cinnamon about 5 cm (2 in) long
8 whole allspice
method
1. Put all the ingredients in a saucepan and heat until the sugar has dissolved.
2. Strain the cider into tumblers.
2. Strain the cider into tumblers.
serving amount
makes about 1 .2 litre (2 - 2 1/4 pt).
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