1.7 litre (3 pt) cold water
450 g (1 lb) sugar
1 lemon
4 oranges
300 ml (1/2 pt) strong tea
300 - 600 ml (1/2 - 1 pt) rum
450 g (1 lb) sugar
1 lemon
4 oranges
300 ml (1/2 pt) strong tea
300 - 600 ml (1/2 - 1 pt) rum
method
1. Put the water and sugar in a pan with the thinly pared rinds of the lemon and 1 orange.
2. Stir until the sugar is dissolved, bring to the boil and boil for 5 minutes.
3. Remove the pan from the heat and add the juice of the lemon and all the oranges, the tea and the rum.
4. Strain and serve hot or cold.
2. Stir until the sugar is dissolved, bring to the boil and boil for 5 minutes.
3. Remove the pan from the heat and add the juice of the lemon and all the oranges, the tea and the rum.
4. Strain and serve hot or cold.
serving amount
makes about 3 litres (5 - 5 1/4 pt).
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