8 oz (225 g) cream cheese
150 g (5 oz) natural yogurt
4 tablespoons mayonnaise
3 to 4 teaspoons curry powder
2 teaspoons finely grated onion
salt
1 tablespoon sultanas (golden raisins)
150 g (5 oz) natural yogurt
4 tablespoons mayonnaise
3 to 4 teaspoons curry powder
2 teaspoons finely grated onion
salt
1 tablespoon sultanas (golden raisins)
method
1. Beat the cheese with the yogurt and mayonnaise until smooth.
2. Add the curry powder, onion and salt and mix well.
3. Pile into a. dish and sprinkle over the sultanas.
4. Serve with cocktail biscuits, sticks of carrot or celery.
2. Add the curry powder, onion and salt and mix well.
3. Pile into a. dish and sprinkle over the sultanas.
4. Serve with cocktail biscuits, sticks of carrot or celery.
serving amount
serves 8 - 10
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