680 g frozen chump chops, defrosted
2 tbsp molasses
2 tbsp dark soy sauce
454 g pork sausages
170 g black pudding, sliced into 6
6 large flat mushrooms
3 beef tomatoes, halved
1 x 8 oz (225 g) pack unsmoked streaky bacon
1 tbsps sunflower oil
200 g potatoes, peeled and sliced
salt and freshly ground black pepper
2 tbsp molasses
2 tbsp dark soy sauce
454 g pork sausages
170 g black pudding, sliced into 6
6 large flat mushrooms
3 beef tomatoes, halved
1 x 8 oz (225 g) pack unsmoked streaky bacon
1 tbsps sunflower oil
200 g potatoes, peeled and sliced
salt and freshly ground black pepper
method
1. Preheat the grill to a medium setting. Place the chops, molasses and soy sauce into a bowl. Stir to combine.
2. Arrange the chops, sausages, black pudding, mushrooms and tomatoes on a baking tray lined with foil. Place under the grill and cook for 15 minutes, turning the meat occasionally.
3. Fry the bacon in a frying pan until cooked. Transfer to a serving plate and then add the oil to the frying pan. Heat until the oil is hot and add the potatoes gently as they may spit. Turn occasionally and continue to cook until golden brown and crisp. Drain on kitchen paper.
4. Ensure all items under the grill are cooked thoroughly and arrange with the bacon on serving plates. Add the potatoes and season to taste with salt and freshly ground black pepper.
5. Serve immediately.
2. Arrange the chops, sausages, black pudding, mushrooms and tomatoes on a baking tray lined with foil. Place under the grill and cook for 15 minutes, turning the meat occasionally.
3. Fry the bacon in a frying pan until cooked. Transfer to a serving plate and then add the oil to the frying pan. Heat until the oil is hot and add the potatoes gently as they may spit. Turn occasionally and continue to cook until golden brown and crisp. Drain on kitchen paper.
4. Ensure all items under the grill are cooked thoroughly and arrange with the bacon on serving plates. Add the potatoes and season to taste with salt and freshly ground black pepper.
5. Serve immediately.
serving amount
serves: 6
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