Home

Pan Fried Pork Chops with Apple

ingredients

serves: 4
1/2 stick (4 Tbsp) 50 g unsalted butter
4 prime pork loins
3 bramley apples, peeled, cored and diced into 1 cm pieces
1 onion, peeled and finely chopped
2 tbsp calvados
salt and freshly ground black pepper

method

1. Heat the butter in a large frying pan over a moderate heat, add the pork chops and cook for 16-18 minutes turning occasionally. Put to one side to keep warm.

2. Add the bramley apple and onion and cook until softened, this will take approximately 5 minutes. Add the calvados and cook until absorbed. Season with salt and freshly ground black pepper.

3. Use to top the pork loins and serve with crushed buttered new potatoes and fine green beans.

What did you think?

14 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved