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Chilli Potatoes

ingredients

serves: 4
4 potatoes
chilli powder
500 g (1 lb 2 oz) beef mince
chilli con carne cooking sauce
paprika
soured cream
sprinkle of fresh chives
olive oil
salt

method

1. Preheat the oven to 150°C (300°F) gas mark 2

2. Rub the potatoes with the oil and a mix of salt and paprika. Use chilli powder as well for more of a kick. Bake for 1 1/2 hours in the preheated oven.

3. Brown the beef mince and add the chilli con carne, following the individual cooking instructions.

4. Top the potatoes with the sauce, a spoonful of soured cream and a sprinkle of fresh chives.

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