3 tbls mild French mustard
2 tbls concentrated tomato puree (paste)
a few drops lemon juice
freshly ground black pepper
2 tbls concentrated tomato puree (paste)
a few drops lemon juice
freshly ground black pepper
method
1. Mix together the mustard and tomato puree.
2. Add the lemon juice and a grinding of black pepper.
3. Serve with hamburgers, sausages or fried pork chops.
2. Add the lemon juice and a grinding of black pepper.
3. Serve with hamburgers, sausages or fried pork chops.
serving amount
makes 75 ml
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