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Mocha Creams

ingredients

serves 3
2 3/4 cups (21 fl oz) 600 ml milk
1 tbsp instant coffee granules
1 tbsp cocoa powder
sugar to taste
2 tbsp whipped cream

method

1. Gently heat the milk, coffee and cocoa powder in a saucepan.

2. Liquidise until frothy, adding sugar to taste.

3. Pour into large mugs and add a spoonful of whipped cream to serve.

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