1 large cucumber
1 tsp salt
300 g natural yoghurt
1 tbsp vinegar
2 tbsp chopped mint
a pinch of sugar
1 tsp salt
300 g natural yoghurt
1 tbsp vinegar
2 tbsp chopped mint
a pinch of sugar
method
1. Slice the cucumber thinly and salt it.
2. Drain thoroughly, turn into a bowl, and add the yoghurt, vinegar, mint, and sugar.
3. Season, and pile into a serving bowl.
2. Drain thoroughly, turn into a bowl, and add the yoghurt, vinegar, mint, and sugar.
3. Season, and pile into a serving bowl.
serving amount
serves 4 - 6
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