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Baked sweet potatoes

Overall timing 1 hour

Freezing Not suitable

ingredients

to serve 4
4 x 8 oz (225 g) Sweet potatoes
Salt and pepper
2 oz (50 g) Butter

method

1. Preheat the oven to 400°F (200°C) Gas 6,

2. Wash the sweet potatoes gently to avoid breaking the skins. Arrange on a greased baking tray and bake in the centre of the oven for about 45 minutes till tender when pierced with a skewer.

3. Arrange the sweet potatoes on a warmed serving dish and cut open along the top. Sprinkle a little salt and pepper into each and top with a knob of butter. Serve immediately.

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