Hot Stilton Bites recipe
information
Preparation time: 15 min, Cooking time: 10 min, Cals per serving: 263
ingredients
250 g (9 oz) ready-rolled puff pastry
125g (4 oz) Stilton cheese, crumbled
25 g (1 oz) parmesan, grated
1 tsp cayenne pepper
1 tsp poppy seeds
1 tsp black mustard seeds
125g (4 oz) Stilton cheese, crumbled
25 g (1 oz) parmesan, grated
1 tsp cayenne pepper
1 tsp poppy seeds
1 tsp black mustard seeds
method
1. Preheat the oven to 220°C/200°C fan oven/Gas Mark 7. Place a baking sheet in the oven to heat. Roll out the pastry to a thickness of 1 cm (1/2 in) and cut into 5 cm (2 in) squares. Scatter the stilton and parmesan, cayenne pepper, poppy seeds and mustard seeds over the pastry.
2. Place the bites on the hot baking sheet and bake for 10 minutes or until golden. Leave for a few minutes, then transfer to a serving plate.
2. Place the bites on the hot baking sheet and bake for 10 minutes or until golden. Leave for a few minutes, then transfer to a serving plate.
serving amount
serves: 6
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more information
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