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Tiramisu

ingredients

serves 6 - 8
397 g can Sweetened Condensed Milk
450 g (1 lb) mascarpone cheese
3 tablespoons Marsala wine or brandy
150 ml (1/4 pint) cold strong black coffee
100 g (4 oz) sponge fingers
2 tablespoons cocoa powder

method

1. In a mixing bowl, beat together the Milk and mascarpone.

2. In a shallow dish, mix together the Marsala wine or brandy with the coffee. Take one sponge finger at a time, and dip it into the coffee mixture, holding it in for a few seconds but taking care not to let it become soggy.

3. Line a trifle dish with half the coffee-dipped sponge fingers. Spoon over half the milk and cheese mixture. Sift over a generous dusting of cocoa.

4. Cover with another layer of sponge fingers, cream and cocoa, then chill for at least 30 minutes before serving.

NOTE: Mascarpone is a rich smooth Italian cream cheese available in supermarkets and delicatessens.

What did you think?

4 people have helped to review this recipe. Thankyou!

Tiramisu
posted by Jan T @ 02:58AM, 4/05/08
Quick and easy to make, slightly expensive if using the Marsala wine but really tasty.
Tiramisu
posted by Mandy @ 04:58PM, 12/03/08
You can use Tia Maria instead of Marsala wine or brandy. Just as good.
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