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Sweet and Sour Cod

ingredients

serves 4
3 spring onions, trimmed
4 cod steaks
a little vegetable oil
1 tbsp tomato puree
1 tbsp soy sauce
1 tbsp honey
1 tbsp dry sherry
juice of 1 orange
pinch of cayenne pepper
1 carrot, cut into matchsticks

method

1. Cut spring onions into very fine strips and put into iced water to curl.

2. Brush cod steaks with oil, season and grill for 4 to 5 minutes each side.

3. Mix all remaining ingredients, simmer until thickened slightly.

4. Put steaks on a platter, pour over sauce and top with the curled spring onion shreds.

What did you think?

13 people have helped to review this recipe. Thankyou!

Too tomatoey
posted by joe @ 02:53PM, 2/24/08
Simple sauce but far too sweet and tomatoey..not enough sour to compensate. Thanks for the effort though :o)
Nice
posted by mush @ 07:39AM, 9/29/08
Really nice,... but i wouldnt use honey, :)
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