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Plaice Provencal

ingredients

serves 4
4 plaice fillets, skinned
4 tbsps creamed tomatoes
2 oz (50 g) wholemeal breadcrumbs
3 oz (75 g) Edam cheese, grated
1 clove garlic, peeled and crushed

method

1. Spread the fillets with creamed tomatoes.

2. Mix together the remaining ingredients with a little black pepper and sprinkle evenly over the fish.

3. Grill for 5 to 7 minutes.

What did you think?

23 people have helped to review this recipe. Thankyou!

Not sure
posted by Mo Swinburn @ 01:08PM, 1/12/09
What are creamed tomatoes please?
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