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Hot Red Chilli Relish (Caribbean)

ingredients

225 g chopped fresh red chillies
225 g chopped onion
25 ml water
1 tsp salt

method

Place 225 g chopped fresh red chillies, 225 g chopped onion, 25 ml water and 1 tsp salt in a pan, cover with a lid and simmer very gently for 30 minutes; allow to cool.

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